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M.Sc. Nutrition

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  • M.Sc. Nutrition

M.Sc. in Nutrition


Duration: 2 Years

Eligibility:

  • Candidates should have passed B.Sc. Nursing/Post Basic B.Sc. Nursing from a recognized university with a minimum of 50% marks in aggregate.

Annual Tuition Fee:

₹ 1,00,000/-

Annual Exam Fee:
₹ 10,000/-